14. NOI’S SPECIAL STIRFRY

Stir-fried mixed vegetables with a rich spicy home made Satay sauce.
Vegetarian (with Tofu) – $18.00
Chicken or Beef$19.30
Pork$20.30
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

15. PAD THAI (Choice of Vermicelli or Rice noodles)

Stir-fried noodles, with bean sprouts, egg, sprinkled with crushed peanuts & a squeeze of fresh lemon.
Vegetarian (with Tofu)$18.00
Chicken or Beef – $18.30
Pork$20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

16. PAD SEE-EW

Stir-fried rice noodles with egg, sweet soy sauce & green vegetables.
Vegetarian (with Tofu)$18.00
Chicken or Beef – $18.30
Pork$20.70
Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

17. PAD PUK

Fresh mixed vegetables stir-fried in traditional Thai style Soy and Oyster sauces.
Vegetarian (with Tofu)$18.00
Chicken or Beef$18.30
Pork$20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

18. PAD PEOW WAAN

A tangy Thai sweet & sour sauce with pineapple, tomatoes & cucumber.
Vegetarian (with Tofu)$18.00
Chicken or Beef – $18.30
Pork$20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

19. PAD HEAW

Cooked with water chestnuts, leeks & Thai herbs & Spices.
Vegetarian (with Tofu)$18.00
Chicken or Beef$20.70
Pork, Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

20. PAD BANGKOK (Hot to Very Hot) – $28.00

A combination of chicken, beef, calamari, fish and King Prawn cooked in hot chilli & basil topped with bauble Thai style fried egg.

21. PAD KHEE MOW

An exotic mix of Thai herbs & spices with green beans, carrots, red & green capsicum, pumpkin, bamboo shoots, shallots & basil.
Vegetarian (with Tofu)$18.00
Chicken or Beef$20.70
Pork, Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

22. PAD GRA PRAOW

A spicy dish of stir-fried mixed vegetables, garlic, chilli & basil.
Vegetarian (with Tofu)$18.00
Chicken or Beef$18.30
Pork – $20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

23. PAD PRIK PRAOW

Stir-fried vegetables with mild sweet chilli paste.
Vegetarian (with Tofu)$18.00
Chicken or Beef$18.30
Pork$20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

24. PAD GRATHIEM PRIK THAI

Garlic & pepper. Served on a bed of garden green salad.
Chicken or Beef$19.30
Pork$20.90
Fish or Lamb$24.00
King Prawns or Mixed Seafood$26.40

25. HIMAPHAN

A stir-fry of mild spices with onion, capsicum, shallots, and topped with cashew nuts and coriander.
Chicken or Beef$20.30
Pork$21.90
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

26. PAD KHING

Onions & shallots with garlic, ginger, black fungus & dried mushrooms.
Vegetarian (with Tofu)$18.00
Chicken or Beef$18.30
Pork$20.70
Fish or Lamb$24.00
Duck, King Prawns or Mixed Seafood$26.40

27. PAD GRA REEH

Stir-fried sweet yellow curry paste and vegetables.
Vegetarian (with Tofu) – $18.00
Chicken or Beef – $18.30
Pork – $20.70
Fish or Lamb – $24.00
Duck, King Prawns or Mixed Seafood – $26.40

28. SUBAN PRAWNS (Chef’s special recipe) – $28.00

King prawns cooked in a combination of herbs & spices from four (4) provinces in Thailand.
Fish – $24.80

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